I like my music with the rinds and the seeds and pulp left in.
— Tom Waits

Zach Diamond is a writer, amateur cook, and folk musician. He is obsessed with learning new skills and often tries to do too many things at once. Follow his journey through Peru and Mexico as he explores new culinary ingredients and culture. Looking for help with content writing or digital marketing? Please submit a contact for here

The above quote highlights the way Zach feels about music, people, and life in general. He lives a no frills life and enjoys other people who do the same.

Download his CV here.